Three offerings, each shaped around a different rhythm of household.
Verdant Reserve is structured around recurring relationships rather than transactions. The shape of the partnership depends on the shape of your week.
The Retainer
The Retainer is the closest thing to a household chef-of-record. We hold a recurring weekly placement on your calendar, plan around training cycles or executive travel, and handle sourcing, preparation, and kitchen reset. Reserved for households whose week genuinely runs better with a chef inside it.
- One to two in-home preparation days each week
- Fully customized weekly menus
- Performance and dietary alignment
- Premium organic sourcing
from $3,200 / month
Limited to 2–3 households
Signature Culinary Provisioning
The Provision
The Provision is the recurring backbone of Verdant Reserve. Each week we plan, source, prepare, and deliver a curated set of meals to your kitchen — keto-aligned by default, performance-focused, and quietly precise. Two upgraded tiers available at $650 and $800+ for expanded counts and concierge sourcing.
- Ten customized meals weekly (Mon–Fri, two per day)
- Four-week minimum commitment
- Organic sourcing and macro alignment
- Travel within service radius included
from $500 / week
Limited to 6–8 households
Curated Culinary Experiences
The Table
The Table is what happens when you want the room as well as the food — a discreet evening for friends, a quiet birthday, a teaching afternoon for the children. Designed and led personally by Kelli, scaled by hand.
- Private in-home dinners
- Boutique wellness gatherings
- Adult and youth culinary education
- Nutrition and wellness consultations
by inquiry
Reserved for retainer and provisioning households first
Not sure which fits
Tell us a little about how the household actually eats. We will suggest a shape that fits.
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